-
1
Crispy Baked Wings:.
-
2
Adjust your oven racks to the lower middle section and the upper middle section.
-
3
Preheat the oven to 250.
-
4
With a paper towel, pat the chicken wings dry.
-
5
Line a large baking sheet with foil and coat with non stick cooking spray.
-
6
Place the chicken wings, baking powder and salt in a large ziplock bag, shaking to coat evenly.
-
7
Be sure that they are coated evenly as you don't want clumps of baking powder on just a few of the wings otherwise they will not crisp up.
-
8
Place the chicken wings on the prepared baking sheet, fat side up.
-
9
Place the baking sheet on the lower middle rack and bake for 30-35 minutes.
-
10
Meanwhile prepare sweet and spicy bbq sauce (recipe below).
-
11
Increase the heat to 425 and move the wings to the upper middle rack, baking for an additional 45-50 minutes.
-
12
Brush the wings with the sweet and spicy bbq sauce and return to the oven for 5 minutes.
-
13
Serve immediately with extra bbq sauce if desired.
-
14
Sweet and Spicy BBQ Sauce:.
-
15
Combine all the above ingredients in a saucepan and bring to a slow boil over medium heat.
-
16
Reduce to a simmer and allow the sauce to cook for 5-7 minutes.
-
17
Allow the sauce to cool and then transfer to a clean jar and refrigerate.