Sweet And Sour Stir-Fried Beef Recipe

Name: Sweet And Sour Stir-Fried Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. beef flank steak; 1 Tbsp. cornstarch; 1 Tbsp. cold water; 3 Tbsp. vegetable oil; 1 medium onion, cut in 1-inch pieces; 1 (8 1/4 oz.) can pineapple chunks, drained; 1/2 c. water; 1/4 c. sugar; 1/4 c. white vinegar; 1 Tbsp. instant chicken bouillon; 1 Tbsp. soy sauce; 1 medium green pepper, cut in 1-inch pieces; 2 medium tomatoes, cut into eighths

Servings: persons

1 lb. beef flank steak
1 Tbsp. cornstarch
1 Tbsp. cold water
3 Tbsp. vegetable oil
1 medium onion, cut in 1-inch pieces
1 (8 1/4 oz.) can pineapple chunks, drained
1/2 c. water
1/4 c. sugar
1/4 c. white vinegar
1 Tbsp. instant chicken bouillon
1 Tbsp. soy sauce
1 medium green pepper, cut in 1-inch pieces
2 medium tomatoes, cut into eighths

1
Trim excess fat from beef; cut beef with grain into 2-inch strips.
2
Cut strips across grain into 1/8-inch slices.
3
Mix cornstarch and 1 tablespoon water.
4
Heat oil in 12-inch skillet or wok over medium-high heat until hot.
5
Add beef and onion; cook and stir until beef is brown, about 3 minutes.
6
Stir in pineapple, 1/2 cup water, the sugar, vinegar, instant bouillon and soy sauce. Heat to boiling.
7
Stir in cornstarch mixture.
8
Cook and stir 1 minute. Stir in green pepper and tomatoes; cook and stir 1 minute. Serve with hot, cooked rice.

524

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 lb. beef flank steak, 1 Tbsp. cornstarch, 1 Tbsp. cold water, 3 Tbsp. vegetable oil, and more.

Yes, Sweet And Sour Stir-Fried Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Stir-Fried Beef

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