Sweet And Sour Stew

Name: Sweet And Sour Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup flour; 1 teaspoon salt; 1/8 teaspoon pepper; 1 1/2 lbs stew meat, cut in 1 inch pieces; 2 tablespoons oil; 1 cup water; 1/2 cup catsup; 1/4 cup packed brown sugar; 1/4 cup vinegar; 1 tablespoon Worcestershire sauce; 1 cup chopped onion; 6 medium carrots, sliced

Eats Now Editorial Team · 225 kcal · Soups & Stews

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Sweet And Sour Stew – a delicious recipe with flour, salt, pepper, stew meat, oil, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 cup flour
1 teaspoon salt
1/8 teaspoon pepper
1 1/2 lbs stew meat, cut in 1 inch pieces
2 tablespoons oil
1 cup water
1/2 cup catsup
1/4 cup packed brown sugar
1/4 cup vinegar
1 tablespoon Worcestershire sauce
1 cup chopped onion
6 medium carrots, sliced

1
Combine flour, salt and pepper in bag; add meat pieces and shake to coat.
2
In lg skillet, brown meat in hot oil.
3
Drain.
4
Mix water, catsup, brown sugar, vinegar and worcestershire sauce.
5
Stir into the meat.
6
Add the onion.
7
Bring to a boil, reduce heat and simmer for 30 minutes.
8
Add carrots and simmer for another 30 minutes.

225

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/4 cup flour, 1 teaspoon salt, 1/8 teaspoon pepper, 1 1/2 lbs stew meat, cut in 1 inch pieces, and more.

Yes, Sweet And Sour Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
225 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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