Sweet And Sour Stew

Name: Sweet And Sour Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. stew beef; 2 Tbsp. oil; 1 c. shredded carrots; 1 c. sliced onion; 1 (8 oz.) can tomato sauce; 1/2 c. water; 1/4 c. packed brown sugar; 1/4 c. vinegar; 1 tsp. Worcestershire sauce; salt and pepper to taste

Eats Now Editorial Team · 605 kcal · Soups & Stews

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Sweet And Sour Stew – a delicious recipe with stew beef, oil, carrots, onion, tomato sauce, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 1/2 lb. stew beef
2 Tbsp. oil
1 c. shredded carrots
1 c. sliced onion
1 (8 oz.) can tomato sauce
1/2 c. water
1/4 c. packed brown sugar
1/4 c. vinegar
1 tsp. Worcestershire sauce
salt and pepper to taste

1
Brown meat and onion in oil in large pan.
2
Add remaining ingredients.
3
Cook until beef is tender.
4
Slightly thicken sauce if necessary when cooked.
5
Serve over noodles.

605

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 lb. stew beef, 2 Tbsp. oil, 1 c. shredded carrots, 1 c. sliced onion, and more.

Yes, Sweet And Sour Stew falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
605 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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