How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-And-Sour Slaw?

You need 7 ingredients. The key ingredients include: 6 c. cabbage, shredded, 1 green pepper, sliced thin, 1 large onion, sliced thin, 1/3 c. vinegar, and more.

Is Sweet-And-Sour Slaw suitable as salads?

Yes, Sweet-And-Sour Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sweet-And-Sour Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet-And-Sour Slaw Recipe

Name: Sweet-And-Sour Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 c. cabbage, shredded; 1 green pepper, sliced thin; 1 large onion, sliced thin; 1/3 c. vinegar; 1/3 c. oil; 1 tsp. salt; 1/4 tsp. celery seed

Sweet-And-Sour Slaw – a delicious recipe with cabbage, green pepper, onion, vinegar, oil, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

6 c. cabbage, shredded
1 green pepper, sliced thin
1 large onion, sliced thin
1/3 c. vinegar
1/3 c. oil
1 tsp. salt
1/4 tsp. celery seed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
198 kcal
Category
Salads

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Sweet-And-Sour Slaw

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