How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet and Sour Sauce with Guava?

You need 10 ingredients. The key ingredients include: 2 tablespoons oil, 2 garlic cloves, minced, 1 tablespoon grated ginger, 1 red Hawaiian chile, diced, and more.

Is Sweet and Sour Sauce with Guava suitable as general?

Yes, Sweet and Sour Sauce with Guava falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet and Sour Sauce with Guava?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and Sour Sauce with Guava Recipe

Name: Sweet and Sour Sauce with Guava
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons oil; 2 garlic cloves, minced; 1 tablespoon grated ginger; 1 red Hawaiian chile, diced; 3 guava, split; 3 tomatoes, chopped; 1 cup pineapple juice; 1/4 cup rice wine vinegar; 1/4 cup soy sauce; 2 tablespoons brown sugar

Try this homemade Sweet and Sour Sauce with Guava recipe the whole family will love. Made with oil, garlic, ginger and red Hawaiian chile. Easy step-by-…

This Sweet and Sour Sauce with Guava relies on simple, everyday ingredients such as oil, garlic cloves, minced, grated ginger and red hawaiian chile, diced. It comes together quickly and makes 4 servings, at about 226 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 General

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sweet and Sour Sauce with Guava

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions