How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-And-Sour Pot Roast?

You need 9 ingredients. The key ingredients include: 1 (4-pound) eye of round roast, 1 tablespoon vegetable oil, 2 medium onions, thinly sliced, 1/4 cup sugar, and more.

Is Sweet-And-Sour Pot Roast suitable as meat & poultry?

Yes, Sweet-And-Sour Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet-And-Sour Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-And-Sour Pot Roast Recipe

Name: Sweet-And-Sour Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (4-pound) eye of round roast; 1 tablespoon vegetable oil; 2 medium onions, thinly sliced; 1/4 cup sugar; 1/4 cup honey; 1/3 cup lemon juice; 1 teaspoon salt; 1/4 teaspoon pepper; 1/4 teaspoon ground cloves

Sweet-And-Sour Pot Roast – a delicious recipe with round roast, vegetable oil, onions, sugar, honey, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (4-pound) eye of round roast
1 tablespoon vegetable oil
2 medium onions, thinly sliced
1/4 cup sugar
1/4 cup honey
1/3 cup lemon juice
1 teaspoon salt
1/4 teaspoon pepper
1/4 teaspoon ground cloves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
149 kcal
Category
Meat & Poultry

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Sweet-And-Sour Pot Roast

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