How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Sour Pot Roast?

You need 9 ingredients. The key ingredients include: 12 small white potatoes, peeled, 1 boneless beef chuck roast (about 3 lb.), 1 Tbsp. cooking oil, 1 c. chopped onion, and more.

Is Sweet And Sour Pot Roast suitable as meat & poultry?

Yes, Sweet And Sour Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet And Sour Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Pot Roast Recipe

Name: Sweet And Sour Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 small white potatoes, peeled; 1 boneless beef chuck roast (about 3 lb.); 1 Tbsp. cooking oil; 1 c. chopped onion; 1 can (15 oz.) tomato sauce; 1/4 c. packed brown sugar; 2 to 3 Tbsp. Worcestershire sauce; 2 Tbsp. cider vinegar; 1 tsp. salt

Try this homemade Sweet And Sour Pot Roast recipe the whole family will love. Made with white potatoes, chuck roast, cooking oil and onion. Easy step-by…

This Sweet And Sour Pot Roast relies on simple, everyday ingredients such as small white potatoes, peeled, cooking oil, chopped onion and (15 oz.) tomato sauce. It comes together quickly and makes 4 servings, at about 374 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

12 small white potatoes, peeled
1 boneless beef chuck roast (about 3 lb.)
1 Tbsp. cooking oil
1 c. chopped onion
1 can (15 oz.) tomato sauce
1/4 c. packed brown sugar
2 to 3 Tbsp. Worcestershire sauce
2 Tbsp. cider vinegar
1 tsp. salt

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Quick Info

Servings
4 servings
Calories
374 kcal
Category
Meat & Poultry

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