How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet and Sour Pork Wraps with Japanese Leeks?

You need 6 ingredients. The key ingredients include: 3 slice Thinly sliced pork loin, 1 Japanese leek, 1 tsp Mirin, 1 tsp Vinegar, and more.

Is Sweet and Sour Pork Wraps with Japanese Leeks suitable as meat & poultry?

Yes, Sweet and Sour Pork Wraps with Japanese Leeks falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet and Sour Pork Wraps with Japanese Leeks?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and Sour Pork Wraps with Japanese Leeks

Name: Sweet and Sour Pork Wraps with Japanese Leeks
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 slice Thinly sliced pork loin; 1 Japanese leek; 1 tsp Mirin; 1 tsp Vinegar; 2 tsp Sugar; 2 tsp Soy sauce

Try this homemade Sweet and Sour Pork Wraps with Japanese Leeks recipe the whole family will love. Made with pork loin, Mirin, Vinegar and Sugar. Easy s…

This Sweet and Sour Pork Wraps with Japanese Leeks relies on simple, everyday ingredients such as thinly sliced pork loin, japanese leek, mirin and vinegar. It comes together quickly and makes 4 servings, at about 66 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

3 slice Thinly sliced pork loin
1 Japanese leek
1 tsp Mirin
1 tsp Vinegar
2 tsp Sugar
2 tsp Soy sauce

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Quick Info

Servings
4 servings
Calories
66 kcal
Category
Meat & Poultry

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Sweet and Sour Pork Wraps with Japanese Leeks

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