How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Sour Pork?

You need 9 ingredients. The key ingredients include: 2 (8 oz.) cans pineapple, packed in juice, 2 Tbsp. corn oil, 1 green pepper, cut in 1-inch squares, 1 onion, cut in thin wedges, and more.

Is Sweet And Sour Pork suitable as meat & poultry?

Yes, Sweet And Sour Pork falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet And Sour Pork?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Pork Recipe

Name: Sweet And Sour Pork
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 (8 oz.) cans pineapple, packed in juice; 2 Tbsp. corn oil; 1 green pepper, cut in 1-inch squares; 1 onion, cut in thin wedges; 1 lb. boneless pork, cut in thin strips; 2 Tbsp. cornstarch; 1/2 c. Karo syrup; 1/4 c. cider vinegar; 3 Tbsp. soy sauce

Try this homemade Sweet And Sour Pork recipe the whole family will love. Made with pineapple, corn oil, green pepper and onion. Easy step-by-step instru…

This Sweet And Sour Pork relies on simple, everyday ingredients such as corn oil, onion, cut in thin wedges, cornstarch and karo syrup. It comes together quickly and makes 4 servings, at about 361 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

2 (8 oz.) cans pineapple, packed in juice
2 Tbsp. corn oil
1 green pepper, cut in 1-inch squares
1 onion, cut in thin wedges
1 lb. boneless pork, cut in thin strips
2 Tbsp. cornstarch
1/2 c. Karo syrup
1/4 c. cider vinegar
3 Tbsp. soy sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
361 kcal
Category
Meat & Poultry

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