Sweet And Sour Party Meatballs

Name: Sweet And Sour Party Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. lean ground chuck; garlic to taste; 1 lb. hot sausage; salt and pepper; 1/2 c. chopped onion; 1/2 tsp. dried mustard; 1/2 c. fine chopped bell pepper; 2 Tbsp. Worcestershire sauce; 1 Tbsp. seasoned salt; 2 c. bread crumbs; 2 eggs

Eats Now Editorial Team · 99 kcal · Meat & Poultry

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Sweet And Sour Party Meatballs – a delicious recipe with lean ground chuck, garlic, hot sausage, salt, onion, dried mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 lb. lean ground chuck
garlic to taste
1 lb. hot sausage
salt and pepper
1/2 c. chopped onion
1/2 tsp. dried mustard
1/2 c. fine chopped bell pepper
2 Tbsp. Worcestershire sauce
1 Tbsp. seasoned salt
2 c. bread crumbs
2 eggs

1
Put in small round balls on a cookie sheet and bake at 350u00b0 about 15 minutes.
2
Drain and put in sauce.

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 2 lb. lean ground chuck, garlic to taste, 1 lb. hot sausage, salt and pepper, and more.

Yes, Sweet And Sour Party Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
99 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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