Sweet And Sour Meatballs

Name: Sweet And Sour Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 chopped onions; 1 lb. ground beef; 1 egg; bread crumbs; water; salt; 2 (8 oz.) cans tomato sauce; juice from 1 lemon; 2 Tbsp. brown sugar; 2 Tbsp. white sugar; 2 tsp. vinegar; 1 Tbsp. grape jelly

Eats Now Editorial Team · 413 kcal · Meat & Poultry

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Sweet And Sour Meatballs – a delicious recipe with onions, ground beef, egg, bread crumbs, water, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 chopped onions
1 lb. ground beef
1 egg
bread crumbs
water
salt
2 (8 oz.) cans tomato sauce
juice from 1 lemon
2 Tbsp. brown sugar
2 Tbsp. white sugar
2 tsp. vinegar
1 Tbsp. grape jelly

1
Brown the onions.
2
Remove from pan and brown meatballs. Drain.
3
Simmer sauce for 1 1/2 hours or longer, until it thickens.

413

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 2 chopped onions, 1 lb. ground beef, 1 egg, bread crumbs, and more.

Yes, Sweet And Sour Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
413 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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