How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-And-Sour Meatballs?

You need 10 ingredients. The key ingredients include: 3/4 pound extra-lean ground beef, 3/4 pound ground turkey, 1 small onion, minced, 1/4 cup egg substitute, and more.

Is Sweet-And-Sour Meatballs suitable as meat & poultry?

Yes, Sweet-And-Sour Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet-And-Sour Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-And-Sour Meatballs Recipe

Name: Sweet-And-Sour Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 pound extra-lean ground beef; 3/4 pound ground turkey; 1 small onion, minced; 1/4 cup egg substitute; 1/2 cup Italian-seasoned breadcrumbs; 3/4 cup ketchup; 1/3 cup white vinegar; 1/4 cup low-sodium Worcestershire sauce; 3 tablespoons sugar; 2 teaspoons dry mustard

Sweet-And-Sour Meatballs

Eats Now Editorial Team · 538 kcal · Meat & Poultry

Sweet-And-Sour Meatballs – a delicious recipe with extra-lean ground beef, ground turkey, onion, egg substitute, Italian-seasoned breadcrumbs, ketchup. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Sweet-And-Sour Meatballs

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