Sweet And Sour Eggplant — Vegetarian recipe

Sweet And Sour Eggplant

Eats Now Editorial Team  · 121 kcal  · Vegetarian

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Try this homemade Sweet And Sour Eggplant recipe the whole family will love. Made with extra virgin olive oil, onion, eggplant and bay leaves. Easy step…

This Sweet And Sour Eggplant relies on simple, everyday ingredients such as extra virgin olive oil, onion, sliced, (10 oz.) eggplant and bay leaves. It comes together quickly and makes 4 servings, at about 121 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Vegetarian
Servings: persons

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