How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-And-Sour Dipping Sauce?

You need 6 ingredients. The key ingredients include: 1 cup mango chutney, 2 tablespoons dark brown sugar, 3 tablespoons Dijon mustard, 2 tablespoons red wine vinegar, and more.

Is Sweet-And-Sour Dipping Sauce suitable as snacks & appetizers?

Yes, Sweet-And-Sour Dipping Sauce falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Sweet-And-Sour Dipping Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-And-Sour Dipping Sauce Recipe

Name: Sweet-And-Sour Dipping Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup mango chutney; 2 tablespoons dark brown sugar; 3 tablespoons Dijon mustard; 2 tablespoons red wine vinegar; 1 tablespoon vegetable oil; 1 teaspoon hot sauce

Try this homemade Sweet-And-Sour Dipping Sauce recipe the whole family will love. Made with mango, brown sugar, mustard and red wine vinegar. Easy step-…

This Sweet-And-Sour Dipping Sauce relies on simple, everyday ingredients such as mango chutney, dark brown sugar, dijon mustard and red wine vinegar. It comes together quickly and makes 4 servings, at about 106 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Snacks & Appetizers

Servings: persons

1 cup mango chutney
2 tablespoons dark brown sugar
3 tablespoons Dijon mustard
2 tablespoons red wine vinegar
1 tablespoon vegetable oil
1 teaspoon hot sauce

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Quick Info

Servings
4 servings
Calories
106 kcal
Category
Snacks & Appetizers

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