Sweet and Sour Dipping Sauce

1. 1

   Heat a little oil in a pan and fry onion and garlic until onion is soft.

2. 2

   Stir in remaining combined ingredients and heat until boiling.

3. 3

   Reduce heat, simmer uncovered 2-3 minutes until thickened.

4. 4

   Serve as a sauce with baked spare ribs or grilled/barbecued meats.

No nutritional information available.

No additional tips available.