Sweet and Sour Chicken Wings Recipe

Name: Sweet and Sour Chicken Wings
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 12 lbs chicken wings; ½ cup flour; ¼ teaspoon garlic salt; ¼ teaspoon lemon-pepper seasoning; oil; ¾ cup sugar; ½ cup vinegar; ¼ cup unsweetened pineapple juice; ¼ cup ketchup; 1 teaspoon soy sauce

Servings: persons

1
Rinse chicken and pat dry.
2
Cut off and discard wing tips.
3
Cut each wing at joint to make 2 sections.
4
You will have about 30 pieces.
5
Combine flour and seasonings and coat chicken pieces.
6
Shake off excess.
7
Heat oil in large skillet and brown chicken pieces on both sides.
8
Arrange pieces in a shallow baking dish.
9
In a saucepan, combine the remaining ingredients.
10
Heat to boiling; stirring to dissolve sugar.
11
Pour over chicken.
12
Bake, uncovered, in a 350 degrees oven for 30 minutes, turning pieces over after 15 minutes.

312

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 2 12 lbs chicken wings, ½ cup flour, ¼ teaspoon garlic salt, ¼ teaspoon lemon-pepper seasoning, and more.

Yes, Sweet and Sour Chicken Wings falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and Sour Chicken Wings

How did you like this recipe?

Frequently Asked Questions