Sweet And Sour Chicken Or Shrimp With Rice Recipe

Name: Sweet And Sour Chicken Or Shrimp With Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) can pineapple chunks (packed in own juice); 1/4 c. apple cider vinegar; 2 Tbsp. soy sauce (low sodium); water; 2 Tbsp. oleo, melted; 2 Tbsp. chopped bell pepper; 1 clove garlic, chopped; 2 carrots, cut in thin strips; 2 green onions, chopped; 1 c. sliced mushrooms; 1/2 c. sliced water chestnuts; 1 1/2 c. Minute rice; strips of cooked chicken or shrimp

Servings: persons

1 (8 oz.) can pineapple chunks (packed in own juice)
1/4 c. apple cider vinegar
2 Tbsp. soy sauce (low sodium)
water
2 Tbsp. oleo, melted
2 Tbsp. chopped bell pepper
1 clove garlic, chopped
2 carrots, cut in thin strips
2 green onions, chopped
1 c. sliced mushrooms
1/2 c. sliced water chestnuts
1 1/2 c. Minute rice
strips of cooked chicken or shrimp

1
Drain pineapple, reserving juice, and cut pineapple into smaller chunks.
2
To pineapple juice, add vinegar, soy sauce and enough water to make 1 1/2 cups plus 1 tablespoon liquid.
3
Into oleo in skillet, put the bell pepper, garlic, carrots, green onions, mushrooms and water chestnuts; add liquid and stir in rice, pineapple and chicken or shrimp.
4
Bring mixture to a simmer, cover and cook for 5 minutes.
5
Remove from heat.
6
Let stand 5 minutes, then fluff mixture with a fork.

401

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1 (8 oz.) can pineapple chunks (packed in own juice), 1/4 c. apple cider vinegar, 2 Tbsp. soy sauce (low sodium), water, and more.

Yes, Sweet And Sour Chicken Or Shrimp With Rice falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Chicken Or Shrimp With Rice

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