Sweet and Sour Chicken Burgers Recipe

Name: Sweet and Sour Chicken Burgers
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 whole Onion, Finely Diced; 1/2 whole Orange Pepper, Finely Diced; 1 Tablespoon Fresh Ginger, Finely Minced; 1 pound Ground Chicken; 2 cloves Garlic, Finely Minced; 2 dashes Black Pepper; ⅛ teaspoons Red Pepper Flakes; 1 Tablespoon Hoisin Sauce; 1/2 cups Panko Bread Crumbs; 4 whole Pineapple Rings; 1 cup Sweet And Sour Sauce; 4 whole Hamburger Buns; 4 leaves Lettuce; 4 Tablespoons Mayonnaise, Or As Much As Desired For Serving

Servings: persons

1/2 whole Onion, Finely Diced
1/2 whole Orange Pepper, Finely Diced
1 Tablespoon Fresh Ginger, Finely Minced
1 pound Ground Chicken
2 cloves Garlic, Finely Minced
2 dashes Black Pepper
⅛ teaspoons Red Pepper Flakes
1 Tablespoon Hoisin Sauce
1/2 cups Panko Bread Crumbs
4 whole Pineapple Rings
1 cup Sweet And Sour Sauce
4 whole Hamburger Buns
4 leaves Lettuce
4 Tablespoons Mayonnaise, Or As Much As Desired For Serving

1
Preheat the grill on medium high heat.
2
In a large bowl, combine the onion, pepper, ginger, chicken, garlic, black pepper, red pepper flakes, hoisin sauce and panko bread crumbs.
3
Form into four patties.
4
Put the burgers onto the hot grill and grill over medium-high heat for about 4 minutes or so on each side or until they are fully cooked.
5
In the last few minutes of grilling grill the pineapple slices as well.
6
Take the burgers and pineapple off of the grill and take them inside to build your burgers.
7
Open up your burger buns and build the burgers on top of the bottom bun.
8
Assemble the burgers by placing the burger on the bottom, then a slice of pineapple, lettuce and sweet and sour sauce.
9
Spread mayo on the inside of the top bun and put it on top of your burger.
10
Enjoy!

591

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1/2 whole Onion, Finely Diced, 1/2 whole Orange Pepper, Finely Diced, 1 Tablespoon Fresh Ginger, Finely Minced, 1 pound Ground Chicken, and more.

Yes, Sweet and Sour Chicken Burgers falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and Sour Chicken Burgers

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