Sweet And Sour Chicken Recipe

Name: Sweet And Sour Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (20 oz.) can pineapple chunks; 1/2 c. ketchup; 3 Tbsp. cider vinegar; 2 Tbsp. brown sugar; 2 Tbsp. cornstarch; 2 Tbsp. soy sauce; 1 Tbsp. vegetable oil; 1 lb. chicken breasts, boneless, skinless, chunked; 1 medium green pepper, chunked; 1 medium yellow onion, cut in wedges; 1 (8 oz.) can sliced water chestnuts; 1 (5 oz.) can chow mein noodles or steamed rice

Servings: persons

1 (20 oz.) can pineapple chunks
1/2 c. ketchup
3 Tbsp. cider vinegar
2 Tbsp. brown sugar
2 Tbsp. cornstarch
2 Tbsp. soy sauce
1 Tbsp. vegetable oil
1 lb. chicken breasts, boneless, skinless, chunked
1 medium green pepper, chunked
1 medium yellow onion, cut in wedges
1 (8 oz.) can sliced water chestnuts
1 (5 oz.) can chow mein noodles or steamed rice

1
Drain pineapple; reserve juice.
2
Combine juice with ketchup, vinegar, brown sugar, cornstarch and soy sauce; stir to blend. Heat oil in large skillet.
3
Add chicken.
4
Stir-fry 3 minutes. Remove chicken.
5
Add bell pepper and onion.
6
Stir-fry 3 minutes. Add water chestnuts and juice mixture.
7
Cook, stirring until boils and thickens.
8
Add chicken and pineapple.
9
Simmer.
10
Serve over warmed chow mein noodles or steamed rice.

433

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 (20 oz.) can pineapple chunks, 1/2 c. ketchup, 3 Tbsp. cider vinegar, 2 Tbsp. brown sugar, and more.

Yes, Sweet And Sour Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Chicken

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