How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Sour Brussels Sprouts?

You need 8 ingredients. The key ingredients include: 1 (8 oz.) pkg. bacon, diced, 6 (10 oz.) container fresh Brussels sprouts or frozen, thawed, 1 medium cooking onion, minced, 1/3 c. cider vinegar, and more.

Is Sweet And Sour Brussels Sprouts suitable as meat & poultry?

Yes, Sweet And Sour Brussels Sprouts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet And Sour Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour Brussels Sprouts Recipe

Name: Sweet And Sour Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (8 oz.) pkg. bacon, diced; 6 (10 oz.) container fresh Brussels sprouts or frozen, thawed; 1 medium cooking onion, minced; 1/3 c. cider vinegar; 3 Tbsp. white or brown sugar; 1 1/2 tsp. salt; 1/2 tsp. dry mustard; 1/4 tsp. black pepper

Sweet And Sour Brussels Sprouts – a delicious recipe with bacon, Brussels, cooking onion, cider vinegar, white, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 (8 oz.) pkg. bacon, diced
6 (10 oz.) container fresh Brussels sprouts or frozen, thawed
1 medium cooking onion, minced
1/3 c. cider vinegar
3 Tbsp. white or brown sugar
1 1/2 tsp. salt
1/2 tsp. dry mustard
1/4 tsp. black pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Meat & Poultry

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