How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet-And-Sour Beets?

You need 7 ingredients. The key ingredients include: 2 large beets (about 1 1/2 pounds), 1 tablespoon butter, 2 tablespoons red wine vinegar, 1 tablespoon sugar, and more.

Is Sweet-And-Sour Beets suitable as general?

Yes, Sweet-And-Sour Beets falls under the General category and is a great choice for this type of meal.

How do I store leftover Sweet-And-Sour Beets?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet-And-Sour Beets Recipe

Name: Sweet-And-Sour Beets
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 large beets (about 1 1/2 pounds); 1 tablespoon butter; 2 tablespoons red wine vinegar; 1 tablespoon sugar; 1/4 teaspoon salt; 1/8 teaspoon black pepper; 2 tablespoons finely chopped fresh parsley

Sweet-And-Sour Beets – a delicious recipe with beets, butter, red wine vinegar, sugar, salt, black pepper. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 large beets (about 1 1/2 pounds)
1 tablespoon butter
2 tablespoons red wine vinegar
1 tablespoon sugar
1/4 teaspoon salt
1/8 teaspoon black pepper
2 tablespoons finely chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
44 kcal
Category
General

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