Sweet And Sour Beans

Name: Sweet And Sour Beans
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. pork sausage; 1 small onion; 1 can pork and beans; 1 can butter beans; 1 can kidney beans; 1 can red beans; 2/3 c. packed brown sugar; 1/2 c. sugar; 1/2 tsp. mustard; 1/4 c. ketchup; 2 tsp. vinegar

Eats Now Editorial Team · 1663 kcal · Meat & Poultry

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Sweet And Sour Beans – a delicious recipe with pork sausage, onion, pork, butter beans, kidney beans, red beans. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. pork sausage
1 small onion
1 can pork and beans
1 can butter beans
1 can kidney beans
1 can red beans
2/3 c. packed brown sugar
1/2 c. sugar
1/2 tsp. mustard
1/4 c. ketchup
2 tsp. vinegar

1
Fry sausage with onion and drain.
2
Pour the meat mixture into a slow cooker or deep pan.
3
Drain 2 cans of beans before adding the remaining beans and ingredients to the sausage mixture.
4
Cook on medium heat.

1663

kcal

Calories

100

Fat

144

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 lb. pork sausage, 1 small onion, 1 can pork and beans, 1 can butter beans, and more.

Yes, Sweet And Sour Beans falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1663 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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