Sweet And Sour Aspic

Name: Sweet And Sour Aspic
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 c. granulated sugar; 1/2 c. water; 1/4 tsp. vinegar (wine or tarragon); 1/8 tsp. salt; 1 envelope plain gelatin; 1/4 c. cold water; 1/2 c. celery, chopped; 1/2 c. pecans, chopped; 1 small jar pimientos, diced; 1/2 c. asparagus, cut in 1-inch lengths; 1/4 c. lemon juice; 1 tsp. onion, grated

Eats Now Editorial Team · 300 kcal · General

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Sweet And Sour Aspic – a delicious recipe with sugar, water, vinegar, salt, gelatin, cold water. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1/3 c. granulated sugar
1/2 c. water
1/4 tsp. vinegar (wine or tarragon)
1/8 tsp. salt
1 envelope plain gelatin
1/4 c. cold water
1/2 c. celery, chopped
1/2 c. pecans, chopped
1 small jar pimientos, diced
1/2 c. asparagus, cut in 1-inch lengths
1/4 c. lemon juice
1 tsp. onion, grated

1
In a saucepan, blend together sugar, water, vinegar and salt. Bring to a boil. Soften gelatin in cold water and add to sugar-vinegar mixture. Place celery, pecans, pimientos, asparagus, lemon juice and onion in shallow greased pan. Add heated mixture and chill in refrigerator until set. Serve on bed of lettuce and garnish with mayonnaise and paprika. Very good. Yield: 4 to 6 servings.

300

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1/3 c. granulated sugar, 1/2 c. water, 1/4 tsp. vinegar (wine or tarragon), 1/8 tsp. salt, and more.

Yes, Sweet And Sour Aspic falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
300 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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