Sweet And Sour .... Anything! Recipe

Name: Sweet And Sour .... Anything!
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 pork chops (or ribs, chicken to serve 4); 3 -4 stalks celery; 1 onion; 1 green pepper; 1 red pepper; 1/4 cup soy sauce (GF or regular); 1 cup water; 1/2 cup vinegar; 1/2 cup water; 1 cup sugar; 1 cup water; 4 tablespoons cornstarch

Servings: persons

4 pork chops (or ribs, chicken to serve 4)
3 -4 stalks celery
1 onion
1 green pepper
1 red pepper
1/4 cup soy sauce (GF or regular)
1 cup water
1/2 cup vinegar
1/2 cup water
1 cup sugar
1 cup water
4 tablespoons cornstarch

1
Fry chops, ribs or chicken, then place in casserole dish.
2
Top with veggies (chopped into big chunks).
3
Add soy sauce and 1 cup water to pan.
4
In a small pot - boil vinegar, water and sugar for 10 minutes Then add to soy sauce/water in pan.
5
Combine cornstarch and water - add to liquid in frying pan and heat to thicken.
6
Pour sauce over pork/veggies.
7
Cover and bake 350u00b0F for 1 hour.
8
Serve over rice.

544

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 4 pork chops (or ribs, chicken to serve 4), 3 -4 stalks celery, 1 onion, 1 green pepper, and more.

Yes, Sweet And Sour .... Anything! falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Sour .... Anything!

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