How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Savory Turkey Salad?

You need 15 ingredients. The key ingredients include: 1/3 cup vegetable oil, 3 tablespoons lemon juice, 3 tablespoons white wine vinegar, 2 to 3 tablespoons Dijon mustard, and more.

Is Sweet And Savory Turkey Salad suitable as salads?

Yes, Sweet And Savory Turkey Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Sweet And Savory Turkey Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Sweet And Savory Turkey Salad Recipe

Name: Sweet And Savory Turkey Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup vegetable oil; 3 tablespoons lemon juice; 3 tablespoons white wine vinegar; 2 to 3 tablespoons Dijon mustard; 3 tablespoons minced red onion; 3 tablespoons poppy seeds; 1 tablespoon honey; 1/4 teaspoon salt; 1 to 2 teaspoons grated orange zest; 1/2 cup finely chopped dried apricots; 1/2 cup finely chopped dried figs; 5 cups shredded cooked turkey or cubed fully cooked ham; 4 celery ribs, sliced; 4 ounces cheddar cheese, julienned; 3/4 cup coarsely chopped pecans, toasted

Fresh, crisp and full of flavor — this Sweet And Savory Turkey Salad is a must-try. Made with vegetable oil, lemon juice, white wine vinegar and mustard…

This Sweet And Savory Turkey Salad relies on simple, everyday ingredients such as vegetable oil, lemon juice, white wine vinegar and minced red onion. It comes together quickly and makes 4 servings, at about 1081 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

1081

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Swap the honey for maple syrup or agave for a slightly different but equally rich sweetness.
Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Sweet And Savory Turkey Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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