Sweet and Savory Pork with Egg Noodles Recipe

Name: Sweet and Savory Pork with Egg Noodles
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 oz. egg noodles; 2 tbsp. olive oil; 4 pork chops; 1/4 tsp. salt; 1/4 tsp. Pepper; 1 large onion; 2 tsp. smoked paprika; 1 clove garlic; 1 tbsp. cider vinegar; 1/4 c. water; 1 can diced tomatoes; 1 tbsp. butter; 1/4 c. Parsley; 1/2 c. sour cream

Servings: persons

12 oz. egg noodles
2 tbsp. olive oil
4 pork chops
1/4 tsp. salt
1/4 tsp. Pepper
1 large onion
2 tsp. smoked paprika
1 clove garlic
1 tbsp. cider vinegar
1/4 c. water
1 can diced tomatoes
1 tbsp. butter
1/4 c. Parsley
1/2 c. sour cream

1
Cook 12 ounce egg noodles as directed.
2
Meanwhile, heat 1 tablespoon of olive oil in 12-inch skillet on high.
3
Sprinkle pork chops with 1/4 teaspoon salt and pepper.
4
Cook for 4 minutes, turning over once; transfer to plate.
5
Heat 1 tablespoon of olive oil in same skillet on medium-high.
6
Add 1 large onion, sliced; and cook 5 minute, stirring.
7
Mix in 2 teaspoons of smoked paprika and 1 clove garlic, pressed.
8
Add 1 tablespoon cider vinegar, 1/4 cup water, and 1 (15-ounce) can diced tomatoes; return chops to skillet.
9
Simmer 15 minutes or until pork is 145 degrees F.
10
Toss noodles with 1 tablespoon butter and 1/4 cup chopped parsley.
11
Slice chops.
12
Stir 1/2 cup reduced-fat sour cream into sauce.
13
Add noodles, then chops, to plate; spoon on sauce.

749

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 12 oz. egg noodles, 2 tbsp. olive oil, 4 pork chops, 1/4 tsp. salt, and more.

Yes, Sweet and Savory Pork with Egg Noodles falls under the Pasta & Noodles category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet and Savory Pork with Egg Noodles

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