How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sweet And Savory Brussels Sprouts?

You need 9 ingredients. The key ingredients include: 4 (10 ounce) containers Brussels sprouts, trimmed and halved, 4 slices bacon, 2 tablespoons maple syrup, 1 tablespoon Dijon mustard, and more.

Is Sweet And Savory Brussels Sprouts suitable as meat & poultry?

Yes, Sweet And Savory Brussels Sprouts falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sweet And Savory Brussels Sprouts?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sweet And Savory Brussels Sprouts Recipe

Name: Sweet And Savory Brussels Sprouts
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 (10 ounce) containers Brussels sprouts, trimmed and halved; 4 slices bacon; 2 tablespoons maple syrup; 1 tablespoon Dijon mustard; 1 tablespoon balsamic vinegar; 1/4 teaspoon salt; 1/4 teaspoon pepper; 3 tablespoons olive oil; 1/4 cup orange-flavored dried cranberries

Try this homemade Sweet And Savory Brussels Sprouts recipe the whole family will love. Made with containers Brussels, bacon, maple syrup and mustard. Ea…

This Sweet And Savory Brussels Sprouts relies on simple, everyday ingredients such as bacon, maple syrup, dijon mustard and balsamic vinegar. It comes together quickly and makes 4 servings, at about 292 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

4 (10 ounce) containers Brussels sprouts, trimmed and halved
4 slices bacon
2 tablespoons maple syrup
1 tablespoon Dijon mustard
1 tablespoon balsamic vinegar
1/4 teaspoon salt
1/4 teaspoon pepper
3 tablespoons olive oil
1/4 cup orange-flavored dried cranberries

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Quick Info

Servings
4 servings
Calories
292 kcal
Category
Meat & Poultry

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