Sweet Almond Brittle!

1. 1

   Combine almonds, margarine, sugar, flour and milk in a skillet; let simmer for a few minutes.

2. 2

   Pour mixture into 9 x 13 x 2-inch pan, lined with foil.

3. 3

   Bake at 400u00b0F until golden brown, 10 to 15 minutes.

4. 4

   Let cool on foil. When cool, peel off foil.

5. 5

   Break up brittle and serve as is, or crumble over ice cream and garnish with fruit.

No nutritional information available.

No additional tips available.