How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Pound Cake?

You need 9 ingredients. The key ingredients include: 5 eggs, 2 sticks soft margarine, 1 tsp. vanilla, 2 c. sugar, and more.

Is Swedish Pound Cake suitable as baking & desserts?

Yes, Swedish Pound Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Swedish Pound Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swedish Pound Cake Recipe

Name: Swedish Pound Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 eggs; 2 sticks soft margarine; 1 tsp. vanilla; 2 c. sugar; 2 c. flour; 1 tsp. baking powder; 1 large can coconut (1 c.); 1 c. chopped pecans; 1 c. chocolate chips

Swedish Pound Cake – a delicious recipe with eggs, margarine, vanilla, sugar, flour, baking powder. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

5 eggs
2 sticks soft margarine
1 tsp. vanilla
2 c. sugar
2 c. flour
1 tsp. baking powder
1 large can coconut (1 c.)
1 c. chopped pecans
1 c. chocolate chips

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1827 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swedish Pound Cake

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