How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Pot Roast?

You need 12 ingredients. The key ingredients include: 2 -3 lbs chuck roast or 2 -3 lbs beef brisket, 1 teaspoon nutmeg, 1 teaspoon cinnamon, 1/2 teaspoon ginger, and more.

Is Swedish Pot Roast suitable as meat & poultry?

Yes, Swedish Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Pot Roast Recipe

Name: Swedish Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 -3 lbs chuck roast or 2 -3 lbs beef brisket; 1 teaspoon nutmeg; 1 teaspoon cinnamon; 1/2 teaspoon ginger; 1/2 teaspoon pepper; 2 large onions, sliced; 1/2 cup brown sugar; 1/2 cup red wine vinegar or 1/2 cup cider vinegar; 4 bay leaves; salt and pepper, to taste; 6 medium potatoes, quartered; 6 carrots, cut in bite sized chunks

Swedish Pot Roast

Eats Now Editorial Team · 413 kcal · Meat & Poultry

Swedish Pot Roast – a delicious recipe with chuck, nutmeg, cinnamon, ginger, pepper, onions. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Swedish Pot Roast

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