How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Pancake?

You need 6 ingredients. The key ingredients include: 6 eggs, 1 cup milk, 1 cup all-purpose flour, 3 tablespoons butter, and more.

Is Swedish Pancake suitable as breakfast?

Yes, Swedish Pancake falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Swedish Pancake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swedish Pancake Recipe

Name: Swedish Pancake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 eggs; 1 cup milk; 1 cup all-purpose flour; 3 tablespoons butter; 1 lemon, juice of; 2 tablespoons powdered sugar

Swedish Pancake – a delicious recipe with eggs, milk, flour, butter, lemon, powdered sugar. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Servings: persons

6 eggs
1 cup milk
1 cup all-purpose flour
3 tablespoons butter
1 lemon, juice of
2 tablespoons powdered sugar

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
473 kcal
Category
Breakfast

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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