How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rice Pancakes?

You need 5 ingredients. The key ingredients include: 3 eggs, separated, 1 c. cooked rice, 1/2 c. milk, 2 Tbsp. flour, and more.

Is Rice Pancakes suitable as breakfast?

Yes, Rice Pancakes falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Rice Pancakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Rice Pancakes Recipe

Name: Rice Pancakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 eggs, separated; 1 c. cooked rice; 1/2 c. milk; 2 Tbsp. flour; 1/2 tsp. salt

Start your day right with this Rice Pancakes recipe. Made with eggs, rice, milk and flour. Easy step-by-step instructions included.

This Rice Pancakes relies on simple, everyday ingredients such as eggs, separated, cooked rice, milk and flour. It comes together quickly and makes 4 servings, at about 369 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's an easy way to start the day, whether you're cooking a relaxed weekend breakfast or need something satisfying before a busy morning. Pair it with fresh fruit or your favorite hot drink to round out the meal.

Updated Jun 30, 2026

Serves 4 Breakfast

Servings: persons

3 eggs, separated
1 c. cooked rice
1/2 c. milk
2 Tbsp. flour
1/2 tsp. salt

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Quick Info

Servings
4 servings
Calories
369 kcal
Category
Breakfast

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