How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Orange Cake?

You need 8 ingredients. The key ingredients include: 1/2 c. butter or oleo, 1 c. sugar, 2 eggs, slightly beaten, 2 c. flour, sift first, and more.

Is Swedish Orange Cake suitable as baking & desserts?

Yes, Swedish Orange Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Swedish Orange Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swedish Orange Cake Recipe

Name: Swedish Orange Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. butter or oleo; 1 c. sugar; 2 eggs, slightly beaten; 2 c. flour, sift first; 1 1/2 tsp. soda; 1 c. sour milk (add alternately with flour); 1 c. raisins; 1 orange peel (grind with raisins)

Swedish Orange Cake – a delicious recipe with butter, sugar, eggs, flour, soda, sour milk. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1/2 c. butter or oleo
1 c. sugar
2 eggs, slightly beaten
2 c. flour, sift first
1 1/2 tsp. soda
1 c. sour milk (add alternately with flour)
1 c. raisins
1 orange peel (grind with raisins)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1004 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Thumbprint Cookies
Crispy Gooey Choc Chip Cookies
Chocolate Chip Banana Muffins
Candied Ginger Cocoa Nib Cookies With Nuts

Swedish Orange Cake

How did you like this recipe?

Frequently Asked Questions