How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs In Sauce?

You need 8 ingredients. The key ingredients include: 1 beaten egg, 1/4 c. milk, 3/4 c. soft bread crumbs (1 slice), 1/2 c. finely chopped onion, and more.

Is Swedish Meatballs In Sauce suitable as meat & poultry?

Yes, Swedish Meatballs In Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs In Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs In Sauce Recipe

Name: Swedish Meatballs In Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 beaten egg; 1/4 c. milk; 3/4 c. soft bread crumbs (1 slice); 1/2 c. finely chopped onion; 1/4 c. snipped or chopped parsley; 1/4 tsp. pepper; 1/2 lb. ground beef; 1/2 lb. ground mild pork sausage

Swedish Meatballs In Sauce – a delicious recipe with egg, milk, bread crumbs, onion, parsley, pepper. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 beaten egg
1/4 c. milk
3/4 c. soft bread crumbs (1 slice)
1/2 c. finely chopped onion
1/4 c. snipped or chopped parsley
1/4 tsp. pepper
1/2 lb. ground beef
1/2 lb. ground mild pork sausage

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
344 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swedish Meatballs In Sauce

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