How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 8 ingredients. The key ingredients include: 1 lb. ground beef (lean), 1 c. bread crumbs, salt and pepper to taste, 1 chopped onion, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. ground beef (lean); 1 c. bread crumbs; salt and pepper to taste; 1 chopped onion; 1 c. catsup; 4 Tbsp. brown sugar; 2 Tbsp. vinegar; 2 Tbsp. Worcestershire sauce

Swedish Meatballs – a delicious recipe with ground beef, bread crumbs, salt, onion, catsup, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. ground beef (lean)
1 c. bread crumbs
salt and pepper to taste
1 chopped onion
1 c. catsup
4 Tbsp. brown sugar
2 Tbsp. vinegar
2 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Meat & Poultry

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Swedish Meatballs

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