How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 7 ingredients. The key ingredients include: 1 to 1 1/2 lb. hamburger, 2/3 c. evaporated milk, 1 pkg. Lipton onion soup mix (dry), 1 Tbsp. Worcestershire sauce, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 lb. hamburger; 2/3 c. evaporated milk; 1 pkg. Lipton onion soup mix (dry); 1 Tbsp. Worcestershire sauce; 2 c. ketchup; 1 c. brown sugar; 1 Tbsp. Worcestershire sauce

Swedish Meatballs – a delicious recipe with hamburger, milk, onion soup, Worcestershire sauce, ketchup, brown sugar. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 to 1 1/2 lb. hamburger
2/3 c. evaporated milk
1 pkg. Lipton onion soup mix (dry)
1 Tbsp. Worcestershire sauce
2 c. ketchup
1 c. brown sugar
1 Tbsp. Worcestershire sauce

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
440 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Swedish Meatballs

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