How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs?

You need 7 ingredients. The key ingredients include: 1 c. vinegar, 32 oz. vegetable juice, 1 box light brown sugar, 2/3 tsp. minced garlic, and more.

Is Swedish Meatballs suitable as meat & poultry?

Yes, Swedish Meatballs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs Recipe

Name: Swedish Meatballs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. vinegar; 32 oz. vegetable juice; 1 box light brown sugar; 2/3 tsp. minced garlic; 1/4 tsp. black pepper; 4 to 5 lb. bag meat balls; 30 prunes (1 box)

Swedish Meatballs – a delicious recipe with vinegar, vegetable juice, light brown sugar, garlic, black pepper, bag meat. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. vinegar
32 oz. vegetable juice
1 box light brown sugar
2/3 tsp. minced garlic
1/4 tsp. black pepper
4 to 5 lb. bag meat balls
30 prunes (1 box)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
107 kcal
Category
Meat & Poultry

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Swedish Meatballs

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