Name: Swedish Meatballs
Yield: 4 servings
Ingredients: 2 lb. hamburger; 1 pkg. onion soup mix (dry); 2 eggs; 2 c. bread or cracker crumbs; 1 c. milk; 1 Tbsp. parsley flakes; 1 onion; 1/2 tsp. pepper; 1/2 tsp. salt; 2-3 dashes Worcestershire sauce

2 lb. hamburger

1 pkg. onion soup mix (dry)

2 eggs

2 c. bread or cracker crumbs

1 c. milk

1 Tbsp. parsley flakes

1 onion

1/2 tsp. pepper

1/2 tsp. salt

2-3 dashes Worcestershire sauce

Swedish Meatballs

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