How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatballs #1?

You need 3 ingredients. The key ingredients include: 1 1/2 lb. ground chuck, 1 c. milk, 2/3 c. cracker crumbs (saltine or Ritz).

Is Swedish Meatballs #1 suitable as meat & poultry?

Yes, Swedish Meatballs #1 falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatballs #1?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatballs #1 Recipe

Name: Swedish Meatballs #1
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground chuck; 1 c. milk; 2/3 c. cracker crumbs (saltine or Ritz)

Swedish Meatballs #1 – a delicious recipe with ground chuck, milk, cracker crumbs. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground chuck
1 c. milk
2/3 c. cracker crumbs (saltine or Ritz)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
37 kcal
Category
Meat & Poultry

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Swedish Meatballs #1

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