How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meatball Gravy?

You need 4 ingredients. The key ingredients include: 2 tablespoons drippings or oil, 2 teaspoons beef bouillon granules instant, 1/8 teaspoon black pepper, 2 cups milk.

Is Swedish Meatball Gravy suitable as meat & poultry?

Yes, Swedish Meatball Gravy falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meatball Gravy?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meatball Gravy Recipe

Name: Swedish Meatball Gravy
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons drippings or oil; 2 teaspoons beef bouillon granules instant; 1/8 teaspoon black pepper; 2 cups milk

Swedish Meatball Gravy – a delicious recipe with oil, beef bouillon granules, black pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

2 tablespoons drippings or oil
2 teaspoons beef bouillon granules instant
1/8 teaspoon black pepper
2 cups milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
147 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swedish Meatball Gravy

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