How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for My Family'S Favorite Pot Roast?

You need 14 ingredients. The key ingredients include: 6 lb. boned beef rump pot roast, 1/3 c. all-purpose flour, 2 Tbsp. beef fat or shortening, 2 tsp. salt, and more.

Is My Family'S Favorite Pot Roast suitable as meat & poultry?

Yes, My Family'S Favorite Pot Roast falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover My Family'S Favorite Pot Roast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

My Family'S Favorite Pot Roast Recipe

Name: My Family'S Favorite Pot Roast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 lb. boned beef rump pot roast; 1/3 c. all-purpose flour; 2 Tbsp. beef fat or shortening; 2 tsp. salt; 1/8 tsp. pepper; 1/4 tsp. oregano; 1/4 c. wine vinegar; 2 thin slices lemon; 1 large yellow onion, peeled and sliced; 1 can tomatoes (28 oz.); 2 c. peeled small whole white onions; 8 small carrots, scraped; 3 Tbsp. flour; 1/2 c. water

My Family'S Favorite Pot Roast

Eats Now Editorial Team · 1977 kcal · Meat & Poultry

My Family'S Favorite Pot Roast – a delicious recipe with boned beef rump, all-purpose, beef fat, salt, pepper, oregano. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

My Family'S Favorite Pot Roast

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