How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meat Loaf Wellington?

You need 9 ingredients. The key ingredients include: 1 can cream of mushroom soup, 2 lb. ground beef, 1/2 c. bread crumbs, 1/2 c. chopped onion, and more.

Is Swedish Meat Loaf Wellington suitable as soups & stews?

Yes, Swedish Meat Loaf Wellington falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Swedish Meat Loaf Wellington?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meat Loaf Wellington Recipe

Name: Swedish Meat Loaf Wellington
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can cream of mushroom soup; 2 lb. ground beef; 1/2 c. bread crumbs; 1/2 c. chopped onion; 1 egg, beaten; 1 tsp. salt; 1/2 c. sour cream; 1/2 tsp. nutmeg; 1 pkg. crescent rolls

Swedish Meat Loaf Wellington – a delicious recipe with cream of mushroom soup, ground beef, bread crumbs, onion, egg, salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can cream of mushroom soup
2 lb. ground beef
1/2 c. bread crumbs
1/2 c. chopped onion
1 egg, beaten
1 tsp. salt
1/2 c. sour cream
1/2 tsp. nutmeg
1 pkg. crescent rolls

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
704 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Swedish Meat Loaf Wellington

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