How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meat Cakes?

You need 7 ingredients. The key ingredients include: 1 lb. round steak (ground), 2 egg yolks or 1 egg, 3/4 c. soft bread crumbs, 1/2 c. milk or stock, and more.

Is Swedish Meat Cakes suitable as baking & desserts?

Yes, Swedish Meat Cakes falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Swedish Meat Cakes?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swedish Meat Cakes Recipe

Name: Swedish Meat Cakes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. round steak (ground); 2 egg yolks or 1 egg; 3/4 c. soft bread crumbs; 1/2 c. milk or stock; 1 small onion, grated; 1 tsp. lemon juice or Worcestershire sauce; salt and pepper

Swedish Meat Cakes – a delicious recipe with egg yolks, bread crumbs, milk, onion, lemon juice, salt. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 lb. round steak (ground)
2 egg yolks or 1 egg
3/4 c. soft bread crumbs
1/2 c. milk or stock
1 small onion, grated
1 tsp. lemon juice or Worcestershire sauce
salt and pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
388 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Angel Biscuits
Scones
Banana Split Pie
Pineapple Cherry Upside-Down Cake

Swedish Meat Cakes

How did you like this recipe?

Frequently Asked Questions