How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Meat Balls?

You need 9 ingredients. The key ingredients include: 3/4 lb. ground beef, 3/4 c. fine bread crumbs, 1/4 c. minced onions, 3/4 c. milk, and more.

Is Swedish Meat Balls suitable as meat & poultry?

Yes, Swedish Meat Balls falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Swedish Meat Balls?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Swedish Meat Balls Recipe

Name: Swedish Meat Balls
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 lb. ground beef; 3/4 c. fine bread crumbs; 1/4 c. minced onions; 3/4 c. milk; 3/4 tsp. cornstarch; 3/4 tsp. salt; 1 egg, slightly beaten; 1/8 tsp. nutmeg; 1/4 c. fat

Swedish Meat Balls – a delicious recipe with ground beef, bread crumbs, onions, milk, cornstarch, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 lb. ground beef
3/4 c. fine bread crumbs
1/4 c. minced onions
3/4 c. milk
3/4 tsp. cornstarch
3/4 tsp. salt
1 egg, slightly beaten
1/8 tsp. nutmeg
1/4 c. fat

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Meat & Poultry

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Swedish Meat Balls

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