How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Herring Salad?

You need 12 ingredients. The key ingredients include: 5 potatoes, peeled, sliced, 4 white herring fillets, skinless, boneless, 1 cup pickled beet, chopped, 1 cucumbers or 1 kosher dill pickle, chopped, and more.

Is Swedish Herring Salad suitable as salads?

Yes, Swedish Herring Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Swedish Herring Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Swedish Herring Salad Recipe

Name: Swedish Herring Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 5 potatoes, peeled, sliced; 4 white herring fillets, skinless, boneless; 1 cup pickled beet, chopped; 1 cucumbers or 1 kosher dill pickle, chopped; 2 apples, chopped; 1/3 cup wine vinegar; 1 teaspoon grated onion; 1 hard-boiled egg; 1 bunch parsley; 4 anchovy fillets; 1 cup sour cream; salt & pepper

Fresh, crisp and full of flavor — this Swedish Herring Salad is a must-try. Made with potatoes, white herring, pickled beet and cucumbers. Easy step-by-…

This Swedish Herring Salad relies on simple, everyday ingredients such as potatoes, peeled, sliced, pickled beet, chopped, apples, chopped and wine vinegar. It comes together quickly and makes 4 servings, at about 291 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Salads

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Swedish Herring Salad

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions