How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Coleslaw?

You need 8 ingredients. The key ingredients include: 1 large head of cabbage, shredded, 1 medium green bell pepper, chopped, 1 large onion, chopped, 1/2 teaspoon mustard seeds, and more.

Is Swedish Coleslaw suitable as salads?

Yes, Swedish Coleslaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Swedish Coleslaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Swedish Coleslaw Recipe

Name: Swedish Coleslaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Salads
Ingredients: 1 large head of cabbage, shredded; 1 medium green bell pepper, chopped; 1 large onion, chopped; 1/2 teaspoon mustard seeds; 1/2 teaspoon celery seed; 1 cup sugar; 1 cup white vinegar; 2/3 cup oil

Swedish Coleslaw – a delicious recipe with head of cabbage, green bell pepper, onion, mustard seeds, celery, sugar. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1 large head of cabbage, shredded
1 medium green bell pepper, chopped
1 large onion, chopped
1/2 teaspoon mustard seeds
1/2 teaspoon celery seed
1 cup sugar
1 cup white vinegar
2/3 cup oil

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Salads

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