Chicken Quesadillas With Tomato Salad Recipe

Name: Chicken Quesadillas With Tomato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp white wine vinegar; 1 tbsp honey; 3 tbsp olive oil; 1 lb tomatoes, sliced; 1/2 None red onion, thinly sliced; 2 tbsp fresh chives, chopped; 3 tbsp vegetable oil; 1 lb chicken breast, cut into bite-sized pieces; 5.25 oz cream cheese; 1 tbsp lime juice; 1/2 tsp mild chili powder; 4 None tortillas; 4 tbsp fresh cilantro, chopped + extra sprigs, to garnish; 3.5 oz Gouda cheese, grated

Servings: persons

1 tbsp white wine vinegar
1 tbsp honey
3 tbsp olive oil
1 lb tomatoes, sliced
1/2 None red onion, thinly sliced
2 tbsp fresh chives, chopped
3 tbsp vegetable oil
1 lb chicken breast, cut into bite-sized pieces
5.25 oz cream cheese
1 tbsp lime juice
1/2 tsp mild chili powder
4 None tortillas
4 tbsp fresh cilantro, chopped + extra sprigs, to garnish
3.5 oz Gouda cheese, grated

1
For tomato salad, whisk vinegar with honey and olive oil and season. Toss with tomatoes, red onion and chives. Set aside.
2
Heat 1 tbsp vegetable oil in a frying pan, season chicken and saute for 4-5 mins until cooked through. Meanwhile, beat cream cheese with lime juice and chili. Add chicken and distribute between 2 tortillas, spreading it almost to edges. Add chopped cilantro and cheese. Place remaining tortillas on top.
3
Heat 1 tbsp vegetable oil in a frying pan, add 1 quesadilla and cook until crisp and golden on each side. Repeat with remaining quesadilla. Cut into quarters and garnish with cilantro. Serve with tomato salad.

655

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 1 tbsp white wine vinegar, 1 tbsp honey, 3 tbsp olive oil, 1 lb tomatoes, sliced, and more.

Yes, Chicken Quesadillas With Tomato Salad falls under the Salads category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Chicken Quesadillas With Tomato Salad

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