How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Swedish Almond Cake?

You need 6 ingredients. The key ingredients include: 1 cup White Granulated Sugar, 1 cup White All-purpose Flour, 1/2 cups Butter, Softened, 2 whole Eggs, Beaten, and more.

Is Swedish Almond Cake suitable as baking & desserts?

Yes, Swedish Almond Cake falls under the Baking & Desserts category and is a great choice for this type of meal.

How do I store leftover Swedish Almond Cake?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Swedish Almond Cake Recipe

Name: Swedish Almond Cake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup White Granulated Sugar; 1 cup White All-purpose Flour; 1/2 cups Butter, Softened; 2 whole Eggs, Beaten; 1 teaspoon Almond Extract (or To Taste); 1/4 cups Slivered Almonds For Sprinkling On Top (more Or Less For Personal Preference)

Swedish Almond Cake – a delicious recipe with Sugar, Flour, Butter, Eggs, Almond. Easy to follow and perfect for any occasion.

Serves 4 Baking & Desserts

Servings: persons

1 cup White Granulated Sugar
1 cup White All-purpose Flour
1/2 cups Butter, Softened
2 whole Eggs, Beaten
1 teaspoon Almond Extract (or To Taste)
1/4 cups Slivered Almonds For Sprinkling On Top (more Or Less For Personal Preference)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
637 kcal
Category
Baking & Desserts

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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