How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for (Swanson) Holiday Vegetable Stuffing?

You need 8 ingredients. The key ingredients include: 2 tablespoons butter, 2 cups sliced mushrooms, 1 medium onion, chopped, 2 medium carrots, chopped, and more.

Is (Swanson) Holiday Vegetable Stuffing suitable as soups & stews?

Yes, (Swanson) Holiday Vegetable Stuffing falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover (Swanson) Holiday Vegetable Stuffing?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

(Swanson) Holiday Vegetable Stuffing Recipe

Name: (Swanson) Holiday Vegetable Stuffing
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 tablespoons butter; 2 cups sliced mushrooms; 1 medium onion, chopped; 2 medium carrots, chopped; 1 (14 ounce) can vegetable broth; 1 (8 ounce) can sliced water chestnuts, drained; 2 cups coarsely chopped fresh spinach; 4 cups prepared stuffing

(Swanson) Holiday Vegetable Stuffing – a delicious recipe with butter, mushrooms, onion, carrots, vegetable broth, water chestnuts. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 tablespoons butter
2 cups sliced mushrooms
1 medium onion, chopped
2 medium carrots, chopped
1 (14 ounce) can vegetable broth
1 (8 ounce) can sliced water chestnuts, drained
2 cups coarsely chopped fresh spinach
4 cups prepared stuffing

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Soups & Stews

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(Swanson) Holiday Vegetable Stuffing

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